This four-ingredient nice-cream is a proven taste bud tingler! It’s so packed with flavour that we prefer to keep toppings minimal – a handful of fresh pomegranate kernels, some blood plum wedges, flaked coconut, and a drizzle of the remaining pomegranate juice will do the trick.
For those looking to up their protein intake, we recommend adding 1-2 tablespoons of your favourite plant-based protein powder. Choosing the right type is a great way to add extra nutrients and flavour to your nice-cream – in this case, we recommend vanilla or coconut. Happy eating!
SERVES 2
INGREDIENTS
- Bananas, 3 (frozen)
- Coconut Flesh, 100 g (frozen)
- Blood Plums, 2 (frozen)
- Pomegranate, 1/2 (juiced)
METHOD
- Combine all ingredients in a high-power blender, blend until smooth and creamy.
- Spoon into your favourite Coconut Bowls and add toppings. Enjoy!
This recipe was created for us by Healthy Luxe, a blog established in 2014 by mother-daughter duo, Jennifer Murrant and Hannah Singleton. The platform evolved from a shared love and appreciation for health, wellness and food.
Blog: https://healthyluxe.com.au
Instagram: https://www.instagram.com/healthyluxe
